Sunday, October 27, 2013

Homemade Pinaattilettu

Pinaattilettu (spinach pancake) is a Finnish specialty. And you can really easily make them by yourself.

homemade pinaattilettu

Here is a simple recipe:

You need:

150 g spinach
2 eggs
5 dl milk
2,5 dl wheat flour
1 teaspoon salt
Some black pepper

Boil the spinach just for a few seconds and then cut it in very small pieces (or unfreeze deep-frozen spinach).
Beat the eggs and mix them with the remaining ingredients.
Leave the dough for around 30 min.
Bake the lettu in a normal or a blini pan.

The Pinaattilettu tastes really good with cottage cheese and lingonberry jam or hot butter and cheese.

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